Thursday, August 4, 2016

Food Projects

There's just no getting around it.  If you want to talk about language, you have to talk about culture.  If you want to talk about culture, you have to talk about food.  That's just how it is.  Thankfully, the Spanish-speaking world has an amazing palate.  The spices, the combinations, the gathering around the table... it's all fascinating and all part of learning Spanish.

We live in Southern California, where Mexican food is part of our own culture.  Tacos, burritos, enchiladas, quesadillas... these are dishes we've been eating since before we could even speak English.  But what about milanesas? gazpacho? empanadas? alfajores? causa?  Have you tried these before?  Many foods, especially those from South America and Spain, are not quite so familiar, but they are worth experiencing!

In Temprano classes, students make dishes from around Latin America and Spain.  They discover that cuisine they have never dreamed of can often be made from ingredients they have right there in their own kitchens.  Amazing!


  1. A good idea to advertise a service being offered on a blog post this is really impressive I hope you get more students enrolling for your classes good job

  2. I would like to thank you for the efforts you have made in writing this article. I am hoping the same best work from you in the future as well. Thanks... Buy CBD Edibles Online

  3. I found your this post while searching for information about blog-related research ... It's a good post .. keep posting and updating information. best grill to buy under 300

  4. Took me time to read all the comments, but I really enjoyed the article. It proved to be Very helpful to me and I am sure to all the commenters here! It’s always nice when you can not only be informed, but also entertained! 먹튀사이트신고